It would seem that eating sub-optimal food is a right of passage for a man. Chicken wings, hot dogs, pizza, chips, and of course beer, all accompany your typical North American Super bowl Sunday (or any day that involves watching sports). To eat a clean meal while getting together with your male friends almost seems taboo, like you just shouldn’t do it. I may be a woman, but I grew up with brothers. I see this in my male clients and friends, through the men in my family and watch my husband struggle with the same mentality-real men eat whatever they want.
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I am absolutely IN LOVE with these fish cakes. They are so easy to make and they taste like they're straight out of a restaurant (if I don't say so myself)! I created these because I wanted a variation on salmon that tasted great and wasn't so boring. These will definitely hit the spot! Here's the ingredients you'll need:
More doesn't always equal more: over exercising will not get you in better shape just like being overly critical will not help you succeed in life
When I first got into fitness, I fell in love. I loved the way I felt, I loved how strong I was getting and exercise became my escape. When I started to see the benefits of exercising four times a week, I thought that if I did six times a week, the greater results I'd experience. I religiously went to the gym six days a week and reluctantly took the seventh day off- in my mind, more equaled more. I carried on working out like this for many years and over those years, I developed an abundance of injuries. The first injury I got was a stress fracture in my tibia (shin bone) from excessive running and jumping. At that time, running made me feel alive. I had gone through so much pain in my youth that running made me feel like I could escape everything for that moment. I would run 10-15km a day on top of weight lifting for another hour. The impact my body was taking was too great and eventually it broke down the best way it knew how.
It's no surprise that dieting for long-term weight loss, doesn't work. We know this by study after study showing that over 95% of people who lose weight on a weight loss diet, will gain the weight back in less than 3 years (if you can keep it off that long to begin with). Most people gain the weight back within a few months, truth be told. I have worked with so many clients that are frustrated and ready to give up all together after being through the dieting-weight loss-cycle over and over again.
It's January! New year, new you, and new goals to achieve.
"This year I'm going to lose weight and get fit. I'm going to change the way I eat and exercise 5 days a week. I'm finally going to lose this extra weight once and for all"!
Sound like you?
You, and millions of others, are making the decision to get healthy this year. And good for you! Even though many new years resolutions end up fading out by March, the initial drive to get healthy is a huge component of how successful you'll efforts will be.
Have you ever looked through a magazine and wished you looked like the people you saw, noticed billboards of perfect bodies as you're driving, or compared yourself to the models in the posters you see as you walk through the mall?
Have you ever noticed how perfect these models appear to be and wondered to yourself "how could I look like them"? Have you thought "I'd be happy if I only looked like that"?
It seems like there are more and more articles coming up in the news about sugar consumption, and the risks that excess sugar poses on our health. While this realization is nothing short of common sense, people still have the notion that sugar consumption, is no big deal.
Just like cigarettes were once considered "safe", and even recommended by physicians, sugar is following suit. With study after study showing the damage that sugar causes on our liver, health professionals still say that consuming sugar in moderate quantities is safe.
As you look at the way majority of people consume food, it’s easy to see that if we don’t change not only the way we eat food, but the way we view food on a whole spectrum, we are truly in for a rude awakening. We’ve made a mess of our food system to say the least. All you have to do is look at your local grocery store shelves to see that the food that’s being consumed in abundance isn’t really food at all.
I absolutely love cars. I love fast, exotic, hand crafted, beautiful pieces of artwork. I just look at all the work that's been put into a high performance vehicle and I'm amazed at how something can be so graceful and elegant, yet so ferocious and agile at the same time. If you know anything about expensive cars, you know that in order for them to run efficiently you must put premium gasoline in them, and you must maintain them on a regular basis. If you don't, your beautiful car will eventually stop running.
Over the last month I have been challenged to rise above the current standard I have set for myself, and to go beyond the complacency that can so easily encompass me. There are times in my life where I sit in a place of comfort and become complacent to stay where I am knowing that true success and breakthrough in any area comes when we get out of our comfort, or complacency, zone.
Have you ever heard someone say "I'd rather eat unhealthy and be happy, than eat healthy and be miserable"?
I find it very interesting that people assume they would be miserable eating healthy foods and happy to eat foods that harm them. Although people will say something like “at least I’ll die happy” and laugh it off, I don’t truly believe that this is what they want. The last time I checked, and correct me if I’m wrong, no one in the world has ever said “I absolutely love being on my high blood pressure medication, these statins are amazing, I feel great”! People who are sick are generally unhappy about being sick and people who are healthy are generally pretty happy about their health. The phrase “I’d rather be unhealthy and happy than healthy and miserable” is an oxymoron to say the very least. I’ve never met anyone who is chronically sick or dying from a lifestyle related disease that has said how happy they were that they ate a diet that led them to where they are now. No one in their right mind enjoys being sick and feeling unhealthy.
What is the meaning of life if there is no passion?
I've had passion on my mind lately. In fact, I've had passion on my mind on and off for a few years now. I believe that passion is the missing link to true weight loss, body transformation, and a fulfilled and abundant life.
I'm sure everyone is very aware of how many job losses Canada has seen in the last year, particularly how many job losses Alberta has seen. Analysts speculate that by the end of 2016 Canada will see around 185,000 job losses in total, and not just in oil and gas exclusively, but other job related fields have been effected as well. Not only has low oil prices and the plummeting Canadian dollar been affecting people's bank accounts, but it's affecting their weight and their health too.
How many times do you look in the mirror and see one more thing that has fallen, drooped, or bulged just a little bit more than it did the last time you looked?
The further we get into the aging process, the faster it seems to go. Now I know that I'm only 26 years old (27 in 3 months), but I have noticed over the past few years that I, am indeed, aging... just like the rest of the world. What, I am not immortal!?
What does Christmas mean to you?
The holidays are among us and there is more cheer, laughter, and love than any other time of the year in most cases. Along with a surplus of joy there is also a surplus of food, and not just an abundance of carrot and celery sticks with extra brown rice and lean chicken breasts, but an array of savoury, sweet, fatty, and salty dishes…usually packed into one delicious meal!
How would your life change if you knew that half the groceries you were buying had poison in them?High Fructose Corn Syrup (HFCS)
What would your life be like if you didn't have to worry about what you ate? What if you knew that everything you bought was made with top quality ingredients and was completely beneficial to your wellbeing? Unfortunately, we do not live in a world governed by these principles and there are foods you need to stop eating, like yesterday.
Thanksgiving has just been upon us, and what a beautiful chance to express and reflect on all the gratefulness that seems to escape our minds throughout the year. I love Thanksgiving because I love family get togethers, and I love family get togethers because they are always filled with good food, lots of laughs, and an overabundance of love...all in one dinner!
Have you ever finished a meal only to find yourself snacking half an hour to an hour later? You are not alone! I hear countless stories from clients who have a tendency to snack after they've finished a meal, and most often, this meal is supper. So why are we still grabbing for snacks after we've eaten? Are we really still hungry, did our bodies not get what they needed throughout the day, or is it something else? "What am I doing wrong"!? This is the frantic cry I hear ALL the time. So lets take a look as to why one might be continually snacking or feel like they need to continue eating after a meal, particularly in the evening.